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Message Sensation Value in Health and Risk  

Jie Xu

Online publication date:
Jan 2017
Message sensation value (MSV) is defined as the degree to which a message’s format and content features elicit sensory, affective, and arousal responses. MSV research has received ... More

Meta-analysis in Health and Risk Messaging  

Simon Zebregs and Gert-Jan de Bruijn

Online publication date:
Mar 2017
Meta-analyses are becoming increasingly popular in the field of health and risk communication—meta-analyses allow for more precise estimations of the magnitude of effects and the ... More

Metaphor in Health and Risk Communication  

Pradeep Sopory

Metaphor equates two concepts or domains of concepts in an A is B form, such that a comparison is implied between the two parts leading to a transfer of features typically associated with ... More

Mood’s Role in Selective Exposure to Health and Risk Information  

Melissa J. Robinson and Silvia Knobloch-Westerwick

In today’s media-saturated environment, individuals may be exposed to hundreds of media messages on a wide variety of topics each day. It is impossible for individuals to attend to every ... More

Narratives in Health and Risk Messaging  

Julie Volkman

In health and risk communication, evidence is a message feature that can add credibility, realism, and legitimacy to health and risk messages. Evidence is usually defined into two types: ... More

Neighborhood Considerations and Social Determinants of Health and Risk  

Holley A. Wilkin

This is an advance summary of a forthcoming article in the Oxford Research Encyclopedia of Communication. Please check back later for the full article. ... More

Numeracy in Health and Risk Messaging  

Priscila G. Brust-Renck, Julia Nolte, and Valerie F. Reyna

Online publication date:
May 2017
The complexity of numerical information about health risks and benefits places demands on people that many are not prepared to meet. For example, much information about health is ... More

Nutrition Labeling in the United States and the Role of Consumer Processing, Message Structure, and Moderating Conditions  

J. Craig Andrews, Scot Burton, and Laurel Aynne Cook

Online publication date:
Apr 2017
It has been since 1990 that the landmark Nutritional Labeling Education Act (NLEA) was passed in the United States, and since 1969 that the first White House Conference on Food, Nutrition ... More

Nutrition Labeling in Health and Risk Messaging in Asia  

May O. Lwin, Jerrald Lau, Andrew Z. H. Yee, and Cyndy Au

Online publication date:
Apr 2017
Populated by a diverse spread of cultures, Southeast Asia is represented by the Association of Southeast Asian Nations (ASEAN), a regional organization comprising some 622 million people ... More

Occupation and the Risk Message Recipient  

Clare Hocking

Online publication date:
May 2017
Responding to health messages about environmental risks and risky behaviors requires adjustments to what individuals do: how they organize and perform occupations, and their understanding ... More

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